Date: 09/05/25
Friday, September 5 • 9 AM–2 PM
We’re hosting a job fair at The Grove Kitchen & Gardens with on-the-spot interviews for front and back of house.
Open roles
- Front of House: Servers, Bartenders, Hosts, Barbacks
- Back of House: Line Cooks, Prep, Dish
- Events & Catering: Banquet/Event Support
(Head Chef position is filled.)
What to bring
Government ID, your availability, and a résumé if you have one. Must be 16+. TABC is a plus for bar roles.
Why work at The Grove
Competitive pay (tips where applicable), flexible shifts, and growth across restaurant + events in a busy East Texas landmark.
